Поглавља у књигама:

1. Grozdanovic, M., Popovic, M., Gavrovic-Jankulovic, M. Design and Cloning Strategies of Recombinant Allergens for Diagnosis and Specific Immunotherapy in Advances in Genetics Research vol 11, Nova Science publishing 2014, pp. 19-46 (ISBN 9781629487458)
2. Nikolić,J., Popović, M., Gavrović-Jankulović, M. Banana as a Food Allergen Source 2016 in Bananas: Cultivation, Consumption and Crop Disease,  Nova Science publishing 2016 accepted for press (ISNB 978-1-63485-429-0)

Одабране референце:

1. Popovic, M., Mazzega, E., Toffoletto, B. & de Marco, A. Isolation of antiextra-cellular vesicle single-domain antibodies by direct panning on vesicle enriched fractions. Microbial Cell Factories (2018).17, 6 doi:10.1186/s12934-017-0856-9
2. Popović, M. and de Marco, A. Canonical and selective approaches in exosome purification and their implications for diagnostic accuracy. Translational Cancer Research (2017).doi: 0.21037/tcr.2017.08.44
   
3. Andjelković, U., Tufegdžić, S. and Popović, M. Use of monolithic supports for high-throughput protein and peptide separation in proteomics. ELECTROPHORESIS (2017) doi: 10.1002/elps.201700260
   
4. Kojadinovic, M. et al. Effect of urolithins on oxidative stress of colorectal adenocarcinomacells-Caco-2. International Journal of Food Sciences and Nutrition (2017) 68, 952-959.
   
5. Popovic, M. et al. Identification of stress biomarkers for drought and increased soil temperature in seedlings of European beech (Fagus sylvatica L.). Canadian Journal of Forest Research (2017). doi: 10.1139/cjfr-2016-0530
   
6. Popovic, M., Prodanovic, R., Ostafe, R., Schillberg, S., et al., Yeast surface display is a novel tool for the rapid immunological characterization of plant-derived food allergens. Immunologic Ressearch (2016) 61, 230-239
7. Popović, M., et al., Identification of environmental stress biomarkers in seedlings of European beech (Fagus sylvatica) and Scots pine (Pinus sylvestris). Canadian Journal of Forest Research (2015) 46, 58-66.
   
8. Popovic, M., Andjelkovic, U., Burazer, L., Lindner, B., et al., Biochemical and immunological characterization of a recombinantlyproduced antifungal cysteine proteinase inhibitor from green kiwifruit (Actinidia deliciosa). Phytochemistry (2013) 94, 53-59.
   
9. Popovic, M., Grozdanovic, M., Gavrovic-Jankulovic, M., Kiwifruit as a food allergen source. Journal of Serbian Chemical Society (2013) 78, 333-35
   
10. Popovic, M., Andjelkovic, U., Grozdanovic, M., Aleksic, I., Gavrovic-Jankulovic, M., In Vitro Antibacterial Activity of Cysteine Protease Inhibitor from Kiwifruit (Actinidia deliciosa). Indian Journal of Microbiology  (2013) 53, 100-105.
    
11. Popovic, M. M., Bulajic, A., Ristic, D., Krstic, B., et al., In vitro and in vivo antifungal properties of cysteine proteinase inhibitor from green kiwifruit. Journal of the Science of Food and Agriculture (2012) 92, 3072-3078  

Други подаци које сматрате релевантним:

Члан следећих научних друштава: Српско хемијско друштво од 2007; Европска академија за алергију и клиничку имунологију од 2008; Европско биотехнолошко друштво од 2009; Biohemijsko društvo Srbije од 2011.